Radisson SAS Hotel

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                                    WANNA BE IN OUR BAND?

Glasgow's newest 5 star award winning hotel is now hiring! Full time, part time or the rest of your life...............

Radisson SAS is looking for a full time Kitchen Steward Supervisor to work in a fast paced, 5 star kitchen. Experience in a similar role is necessary with good leadership skills and understands the importance of working part of a team. If this sound like a job for you have a look at some of the key points of the job description below then drop us a line.

·Ensures the maintenance of a clean, sanitary kitchen by supervising utility staff, and to actively work in stewarding

·Assigns utility stewards to their stations, and assigns any special cleaning

·Ensures the maintenance of a clean, sanitary kitchen by supervising utility staff, and to actively work in stewarding

·Assigns utility stewards to their stations, and assigns any special cleaning

·Ensures kitchen floors and walk-in coolers and fridges are clean by inspecting the work of stewards

·Monitors employee cafeteria, and provides assistance to kitchen staff during set-up and cleaning

·Monitors dishwashers and pot room areas and makes corrections, and gives a helping hand when needed

·Plans for accurate supply, and puts together all relevant china, glass, silverware, and other needs for the conference and banqueting function

·Takes inventory of existing china, glassware, etc. and reports to the Executive Chef

·Ensures that the proper amount of dishes have been set up

· Monitors the breaking down and washing of all dishes and silverware