Chef de Partie

As Chef de Partie you will be working with our established kitchen team to ensure the best service possible is delivered to our guests daily. Our Kitchen Team is the magic behind each delicious dish we serve our guests. They are passionate about all things food and take great pride in each dish they prepare.

To be successful in this role, the ideal candidate will have previous experience working in a branded hospitality kitchen for more than 1 year. You should be able to work effectively as part of a team, and have the culinary skills to also work on your own.

Aimbridge Hospitality EMEA are a division of the global Aimbridge Hospitality brand, overseeing over 1,600 hotels and resorts across the world. We work with big brands such as Hilton, Accor, Marriot and IHG as well as small independent hotels and everything in between., At Aimbridge, we recognise that people are the heart of our business. As a Global leader, we are committed to representing our Global community and enabling everyone to Be Their Best Selves.

As part of the Aimbridge team, you will have access to a suite of benefits that include

• Hotel discounts portfolio wide - Staff rates and up to 50% discount on food & beverage and spa.


• Wagestream - Stream up to 40% pay as it is earned and set automatic savings to support your financial wellbeing.


• 24/7 access to our employee assistance programme


• Career and lifestyle breaks - Allowing you to take time off for key life events.


• Volunteer days - Up to two days per year to support a charity of your choice


• Staff meals on duty


• Starting salary above national minimum wage


• Uncapped Incentives to reward you for your contributions


A day in the life of…, Please note this role is being offered on a full time basis. As such, we will only be accepting applicants who are age 18 or above, and are fully flexible to also work on weekends and evenings.