Commis Chef / Kitchen Porter

Ensure that the kitchen

operates in a timely way that meets our quality standards

Prepping ingredients and

components for our menu

Helping in daily cleaning

tasks, such as dishwashing and clean stations

Ensuring the kitchen follows

all health and safety requirements

Comply with and enforce

sanitation regulations and safety standards

Maintain a positive and

professional approach with co-workers and customers

Package benefits :

• Service Charge


• Meals on duty


• Employee recognition awards


• Performance review and


personal development plan

Internal transfer and

promotion opportunities

Support in the development

of your career

Preferential room rates

must demonstrate genuine dedication and show a commitment to consistent quality

in our products and services., You must be eligible

to live and work in the UK to apply for this position and be in possession of a

current work visa. In line with the requirements set by the Asylum and

Immigration Act 1996, all applicants must be eligible to live and work in the

The Roseate Edinburgh

located just five minutes from the Haymarket railway station and less than 20

minutes' drive from Edinburgh Airport has stood at the gateway to old-town

Edinburgh since the 1860s. It has witnessed the evolution of modern-day

Edinburgh, offering a luxurious and stylish city retreat with an authentic

Scottish soul. Characterful, evocative interiors, inspired by the neoclassical

design of old-town Edinburgh, the boutique hotel exudes timeless, understated

charm and elegance.

Refined, relaxed and

intimate, it is a tranquil sanctuary that seamlessly blends the story of the

Scottish capital city and its unparalleled history and lineage with

contemporary, modern luxury and comfort. Roseate Hotels & Resorts renowned