Connect Appointments is recruiting a Trainee Cheesemaker to join an established dairy manufacturing business based in Gifford.

This isn't a standard production role. You'll receive structured training across all key cheesemaking processes: from milk handling and pasteurisation through to culturing, coagulation, curd handling and maturation - progressing towards independent working as your competence develops.

What's on offer?

Ongoing temporary position
4-on 4-off night shift, 10pm to 6am
16.82 per hour - paid weekly
Structured on-the-job training with clear competency progression

As a Trainee Cheesemaker, your duties will include:

Assisting in the manufacture of cheese and dairy products in accordance with approved recipes and specifications
Monitoring key process parameters including temperature, time and pH, reporting any deviations promptly
Operating production and packing equipment safely in line with Standard Operating Procedures
Completing production and cleaning records accurately to support traceability and BRCGS compliance
Maintaining high standards of hygiene in line with HACCP, allergen control and hygiene zoning requirements

To be considered as a Trainee Cheesemaker, you will need:

A Level 2 Food Hygiene certificate - ESSENTIAL
Previous experience in a food production or manufacturing environment is advantageous
A genuine interest in developing a career in dairy and cheesemaking
A reliable, detail-focused approach with strong communication skills

Interested in this Trainee Cheesemaker role? Apply now or call us on 01506 449 944.

CALIV

3 contract Production / Manufacturing jobs in Tranent, East Lothian