Chef

You will join our kitchen brigade as a Cook/Chef and be responsible for producing nutritious, appealing and balanced meals to suit the requirements of our residents. You will have a genuine passion for food and preparing and presenting dishes to the highest possible standard.

Working from established created menus you will be responsible for organising, preparing and serving appetising and freshly produced food, whilst maintaining the highest standards of cleanliness and health and safety.

Previous relevant experience is essential and a working knowledge of meeting the needs of different dietary requirements would be advantageous. An appropriate qualification in Food Hygiene/Safety will be required.

• Discounted Hotel Stays across our UK sites, and if you work for a branded venue, around the World!


• 50% off Food & Beverage at all our Hotels & F&B Venues


• Spa Discounts at our venues with a Spa


• Retail, Cinema & Leisure Discounts


• Development Opportunities via our 'Grow with us' initiative, including Apprenticeship opportunities, our Development Programmes, and more!


• Monthly 'Star of the Month' Awards


• Long-service Awards, that start after 1 year of service


• 'Recommend a Friend' Incentive - Be rewarded for referring someone you know!


• Access to a confidential 'Employee Assistance Programme (EAP)' available 24/7, 365 days per year.


• Pension Scheme


• Other incentive programmes that run throughout the year


We're passionate about providing the best quality general nursing, residential and dementia care for older people.

As an established provider of care services, we are a highly professional organisation whose ethos revolves around quality, as well as having the wellbeing and care of residents as our highest priority.

Our focus is on giving residents as much independence as possible in a safe and friendly environment. We are a family owned business with family values at our core, with a growing team and sites UK wide.