Commis Chef

Assist in food preparation and cooking under the supervision of a chef or senior cook
- Maintain cleanliness and organization of the kitchen and food preparation areas
- Assist in supervising kitchen staff and ensuring smooth operations during service
- Collaborate with other team members to ensure timely and efficient food production
- Adhere to all food safety and sanitation standards
- Assist in inventory management and stock rotation

Previous experience working in a restaurant or kitchen environment is preferred
- Knowledge of basic culinary techniques and food preparation methods
- Ability to work in a fast-paced environment while maintaining a high level of quality
- Excellent communication skills and ability to work well within a team
- Knowledge of food safety regulations and practices

This is an excellent opportunity to work in a small team where you will get the chance to learn and develop your skills.

5.0 out of 5
2-4 Broughton Road, Edinburgh
£11.50 - £12.50 an hour - Full-time, Pulled from the full job description

• Company pension


• Discounted or free food


• Employee discount