Commis Chef / Demi-Chef de Partie

At Rosneath Castle Caravan Park we're in the business of providing amazing holidays. Our staff work hard, but the work is fun, and there's always plenty of time to play.

It's vital that our team creates an excellent holiday experience for our guests, and equally important that our staff love working for us too!

A key part of the Rosneath holiday experience is the opportunity for our guests to socialise and enjoy tasty, freshly made food in our bar and restaurant.

We are pleased to announce that we are looking for one, or possibly two, Commis Chef / Demi­-Chef de Partie to join our team.

The kitchen is now managed by an award-winning chef, using local seasonal ingredients, with seasonal changing menus.

Commis Chef or Demi-Chef de Partie:

The successful candidate should be passionate and dedicated, and willing to take the food we serve to the next level.

Experience in this role or a similar role is essential. Food hygiene and health and safety must be up to date.

The successful candidate will: -

• Have a basic knowledge and understanding of preparing fresh, quality food.
• Be able to work under instruction.
• Assist in food preparation.
• Be able to cook and prepare elements of high-quality dishes prepared by the head chef.
• Help with deliveries and stock rotation, and minimise food-waste wherever possible.
• Understand basic hygiene practices through an awareness of COSHH and HACCP.
• Have a Level 1 and Level 2 in food safety.
• Be a team player and have a real passion for cooking fresh food using local ingredients.

Qualifications & Experience Required:

We are offering an amazing opportunity to work as an apprentice with an award-winning head chef. All we ask in return is:

•  An understanding of health & safety compliance across an industrial kitchen.
• Adherence to house rules.
• A Certificate in Food Hygiene (preferred, but training in this area will be provided).

This role will suit someone who is currently studying or has studied at catering college, enjoys working as part of a team and is keen to progress their learning in a working kitchen.

In addition to being provided with excellent training to improve your cooking skills, we also offer a competitive salary and a share of tips.

There is an added appeal of a positive work-life balance, leaving you plenty of time to enjoy the scenery and the other attractions / activities that are available at Rosneath.

If this sounds like you, please don't hesitate to contact us to find out more.