Restaurant Manager

Scott's Bistro is seeking a highly motivated Restaurant Manager to oversee all front-of-house operations in our busy restaurant. The ideal candidate will ensure a smooth and seamless service, manage the front-of-house team, and maintain the highest level of customer service.,

• Supervise all front-of-house activities to ensure exceptional customer service.


• Lead and manage the front-of-house team, including scheduling, training, and performance evaluations.


• Ensuring the restaurant is properly prepared for each service, with careful attention to aesthetics to create a relaxed and welcoming atmosphere.


• Monitor and maintain inventory of front-of-house supplies, aiming for a 75% gross profit.


• Collaborate with other managers and kitchen staff to achieve restaurant goals and targets.


• Devise strategies to advance the business


At our restaurant, we prioritise behaviours, we believe the right attitude leads to exceptional results. We value individuals who understand the key elements of a successful front-of-house operation and know how to motivate a team to deliver outstanding customer experiences. This role requires someone with an open mind, empathy, and a strong work ethic. If you're ready to work hard and make a difference, you'll fit in perfectly.

£26,000 - £33,000 a year - Full-time